Next to people who say "like" way too much and 7-layer bean dip, man babies are probably the biggest threat to the survival of the human race. Sure they seem harmful at first glance but what you don't know is that most of them are the result of a failed genetic governement experiement that involved trying to create a pill so people could live forever. Basically man babies are completely insane, always armed with semi-automatic weapons and they have a unstoppable thirst for peanut butter.
Tuesday, September 22, 2009
25 amazing man baby
Posted by kiran at 10:04 AM 0 comments
visiting vassfaret bear park
A few days ago we visited Vassfaret Bear Park near Flå. The park covers 95 acres (380 decares) of land. Approximately 13 acres (50 decares) are alotted to the large animals, the elk and the bear. You may easily pass most of the day here in the open nature, walking, and being close to the animals, enjoying the peace and quiet and the beautiful nature. When the park is open, homely fare is available at Bertestugu, or, if preferred, fastfood from Bamsebua. If you bring your own food, you may prepare it over the open fire in the lavvo (laplanders’ tent), or use the gas barbecue.
Posted by kiran at 9:59 AM 0 comments
seven of the deadlist delicacies
This goes on top of my list as the world's deadliest delicacy. Even a drop of toxin from a Pufferfish or Fugu (in Japanese) can immediately leave you paralyzed, followed by death.
2):-"San Nak Ji" or Live Octopus A slight error during the removal of the toxic parts can allow the toxin to contaminate the entire flesh of the fish. Despite the risk of eating Fugu, it is reported that yearly,there are dozens of death from Fugu poisoning in Japan.
“San Nak Ji” or live octopus is a popular delicacy in Korea and Japan. The enjoyment of eating this food is when the octopus is still moving with the tentacles sticking to the roof of the mouth. The challenge is to munch and swallow the live octopus without choking. It is reported that there are on average of 6 deaths due to choking (on live octopus), each year in South Korea. 3);-Cassava
This is one of the world's popular staple food. Cassava is often used to make the tropical delicacy in the form of tapioca starch or flour. However, if not properly washed or cooked, cassava leaves and roots contain toxin called cyanide which is fatal to humans even in small doses. 4):-Giant Bullfrog Giant bullfrog is considered a delicacy in Namibia. The Namibians eat the entire giant bullfrog except for the internal organs. In most cultures, only certain body parts of the frogs such as the legs are consumed as most frogs have poisonous skin and poisonous internal organs. A premature bullfrog is said to contain a certain toxin which could lead to kidney failure in most cases. 5):-Ackee Fruit Ackee plant is originated from West Africa. Later, it was introduced to Florida, USA. Ackee fruit is widely used in Jamaican cuisine, which includes its national delicacy, "ackee and saltfish".
The fruit looks like a pear, red in color when it's ripe. The ackee fruit must be picked after it has naturally opened and revealed the seeds. The fruit must be eaten at the right time. The fruit is poisonous if it is both immature and overripe. The fleshy part around the seeds is the only part which is edible. The rest of the fruit contain a type of toxin called hypoglycin which can be fatal if consumed. 6):-Silver-Stripe Blaasop The silver-stripe blaasop is a delicacy among the locals who live in some parts of the Indian Ocean.The locals are experts in removing the toxic parts of the fish before cooking and consuming it. The poison is concentrated in the liver,reproductive organs and also the skin of the fish which can cause paralysis and breathing problems if consumed by humans.Somehow, the silver-stripe blaasop made its way to the eastern Mediterranean waters. In early 2007, there are about 10 reported deaths relating to the poisoning of the fish which include 8 in Egypt and 2 in Israel. 7):-Echizen Jellyfish The giant Echizen jellyfish is a huge, poisonous jellyfish which moves in swarms in the Japan waters. The jellyfish lives on tuna fish and this poses a problem as the tuna supply is affected by the huge consumption. So, the solution is to catch the jellyfish and turn it into a delicacy. Like “Fugu” the tricky part lies in the preparation of the dish. The toxic parts must be removed and the jellyfish must be properly cooked for safe consumption. |
Posted by kiran at 9:49 AM 0 comments
Lake Baikal: One of the Most Beautiful in the World
Lake Baikal is one of the most beautiful, magnificent places in the entire world. Lake Baikal is in the south of East Siberia. In the form of a new moon, Baikal stretches from southwest to north-east between latitudes 55°47' and 51°28' in the northern hemisphere and longitudes 103°43' and 109°58'. The lake is 636 km long, while its width varies from 81 km at its greatest point in central Baikal, to 27 km at its narrowest point, opposite the delta of the river Selenga. Baikal is 455 metres above sea level. Its shoreline measures some 2000 km, more than half of which is protected.
The surface area of the lake, when its water level is 454 m above sea level, is 31470 square kilometres. The maximum depth of the lake is 1637 m and average depth - 730 m. Some sources state that the maximum depth is 1642 m. Which is correct? The answer to this question is somewhat paradoxical - they are both correct. The thing is that the telemetry error for such depths is about 2%, i.e. 30 metres. So really it is correct to say that, at its greatest, Baikal is 1640 m deep, and 336 permanent rivers and streams flow into Baikal.
Origins of the Name
The Evenk name Lamu, or Sea was used for a few years by the first Russian explorers in the 17th century, then they changed to the Buryat - «Baigal», and subsequently «Baikal» by means of a phonetic substitute slightly softening the letter «g». Baikal is quite often called a sea, simply out of respect, because of its turbulent spirit, or because its far shore is often hidden in mists... At the same time, a difference is made between the Maloye Morye (Small Sea) and the Bolshoye Morye (Big Sea). Maloye Morye is the part situated between the northern shore of Olkhon and the mainland, all the rest is the Bolshoye Morye.
Baikal's water
Baikal's water is unique and surprising, as is the lake itself. It is unusually transparent, pure and saturated with oxygen. In not so distant times it was considered to have curative properties, and was used as a remedy. In spring the transparency of the lake's water, as measured by a Sekki disc (a white disc, 30 cm diameter), is 40 metres (for comparison, in the Sargasso Sea, which is considered to be the standard of transparency, there is a transparency of 65 metres). Later, when a mass algal bloom occurs, the water's transparency decreases, but in still weather one can see through to the lake floor to a considerable depth from a boat. This high degree of transparency is explained largely by the fact that Baikal's water has a low mineral content and is close to distilled water, thanks to the activity of the organisms living in it. The volume of the lake's water is some 23 thousand cubic kilometres, which is 20% of the world's and 90% of Russia's freshwater resources. Each year Baikal's ecosystem produces some 60 cubic kilometres of clear, richly oxygenated water.
Climate
The climate of East Siberia is acutely continental, but the enormous mass of water in Baikal and its mountainous surroundings create an unusual microclimate. Baikal acts like a large thermo-stabilizer - in winter it's warmer at Baikal, and in summer cooler, for example, than in Irkutsk, some 70 km away from the lake. The difference in temperature is usually around 10 degrees. The forests covering almost the entire coast of Baikal make a considerable contribution to this effect.
Animal life
There are more than 2600 species and varieties of animal and over 1000 species of plants in Baikal. From time to time new species are discovered. There is reason to believe that at present only some 70-80% of Baikal's living organisms are known to science. In former times, when Russian science was not yet in its present state of coma, on average some 10 species were discovered annually.
About 40% of the plants and 85% of animal species inhabiting open Baikal are endemic, that is, they are found only in Baikal. Living organisms are distributed right from the surface of the lake to its very deepest parts. There are 58 species of fish in the lake. The best known being omul, white-fish, grayling, huchen (salmon trout), sturgeon, «golomyanka» - the Baikal oilfish, and «lenok», a fish of the salmon family. Some 2000 species of plant grow on Baikal's shores, and 200 species of bird nest there. A typically marine mammal, the unique Baikal seal or nerpa, is found here. It is suggested that it came here from the Arctic Ocean along the rivers Yenisei and Angara. Its present population numbers a few tens of thousands. It can bee seen quite frequently in summer in the central and northern parts of the lake.
Posted by kiran at 9:34 AM 0 comments